Tomato Soup

The reason i don’t buy store canned soup, is because of its high sodium content.

I wanted to make soup at home, but the whole process intimidated me. Its supposed to be simple, but be honest— the days you want soup, are the days when you are either sick or lazy. So i just reached out to that can of soup from the store and ate it :)

Ingredients

 

  • 1 can store bought soup

  • 2 spoons coconut milk for dressing

 

Method

 

  • Open the can

  • Heat the soup

  • Sip

 

Enjoy a lazy night watching TV

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